
Fresh Chilli
+ Red pepper provides almost 300% daily vitamin C needs. Vitamin C is essential for the body's iron absorption. Therefore, people with iron deficiency should eat red pepper.
+ Compared to oranges, peppers are more vitamin C, iron, calcium, phosphorus and vitamin B than. Each 100 g of fresh hot peppers contain up to 144 mg of vitamin C, the head of the fresh vegetables.
+ Vitamin C can help to prevent heart disease, hardening of the arteries and to reduce cholesterol.
+ For diseases such as flu, colds and other diseases related to the respiratory tract, the peppers and spicy foods are the effective "vaccine" .
+ In 1390mg chili with beta-carotene - one of the best sources of supply carotene, chlorophyll bilirubin, are antioxidants effective against flu, cold.
+ Recently, there have been people who try chili to treat serious headache diseases, it's medicine nature and high effect.
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Fresh Chilli
+ Size: 2-5cm
+ Humidity: 90%
+ Dry ratio: 33%
+ Bench: leave
+ Leaf: No leaf
+ Colors: Magenta
+ Chemical preservatives: Nil
+ Fertilizer: Nil
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Dried chilli
+ The dried chilli product is the raw chilli, it needs the original shape of the fruit, the moisture content is controlled so that the microorganisms (especially the mold) can not grow and therefore the storage capacity is accelerated. many times.
+ Dried chillies can last from months to years if stored properly.
+Chillies also have the advantage of weight and volume reduction compared with fresh peppers, so transport is very caring, not afraid of bruising damaged by shipping.
+ Drying products can be used as semi-finished products for processing into other chili products such as chili powder.
+ The removal of moisture also makes the spicy, flavor, natural sugar in chili concentrated in a higher density. Dried chilies have a stronger spicy taste than fresh chilies in both the food and the spicy sauce.
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Fresh Chilli

Fresh Chilli

Fresh Chilli

Fresh Chilli
+20kg / PP bag or according to customer requirements
+Or under way 100g x 12 trays / Carton ranked: 1200 CTS / 20'RF and 2.000CTS / 40'RF
+ Or 500g x 20 bags, ranked 1.200CTS / 20'RF and 2.000CTS / 40'RF
+Storage temperature: Negative 5-6 oC
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